Italy, Abruzzo, Tullum DOCG
White wine – Pecorino
Price category: Fair price
93 Points – Delicious
5 Stars – Impressive quality for the price
-> Vigneti Radica
Pecorino in a bright, aromatic style
Tullum is one of Abruzzo’s youngest DOCG areas, and its rise in attention has been noticeable in recent years. Producers here work with small parcels and low yields, aiming for a more focused version of Pecorino than what is often seen elsewhere in the region. The proximity to the Adriatic brings a naturally fresh and mineral profile, and this wine follows that direction with confidence.
Aromatic clarity with firm structure
When you taste Pecorino in the style presented here, citrus and pear are among the first impressions that come to mind. They create a bright and friendly fruit profile, quickly joined by a fresh herbal edge and a subtle salty note typical of Tullum’s coastal hillsides. The 2024 vintage carries a warm glow yet maintains a clear line, allowing Pecorino’s aromatic side to stand out without losing the firm character the area is known for.
The distinctive Tullum style
Tullum DOCG is recognised for Pecorino wines that lean towards a tighter and more mineral expression. Clay and limestone soils, combined with the cooling influence of the sea, shape a white wine where the salty touch and the cool aromatic profile feel naturally integrated. This combination is what makes the style so recognisable.
Family estate with deep Pecorino expertise
Vigneti Radica is a family estate that has worked the hills of Abruzzo for several generations. Today, the winery is driven by a clear ambition to present the region’s identity through clean and precise white wines. Their approach keeps the work in the vineyards closely tied to the work in the cellar, and Pecorino has become a central focus in recent years.
Harvesting is done by hand, and fermentation takes place in temperature‑controlled steel to preserve the bright and fresh character the estate is known for. Ageing in steel maintains a straightforward style without oak influence, supporting the terroir‑driven expression of Pecorino that Vigneti Radica has made its hallmark in Tullum.
Ideal for light dishes with fish and shellfish
The firm acidity and mineral freshness make this wine particularly well suited for dishes where lightness and clarity are key. Fish, shellfish and simple salads match naturally with its crisp energy, especially in spring and summer when its aromatic style fits the season’s way of eating.
A tight style with clear value
This wine brings together terroir, vintage and stylistic intent in a way where the aromatic fruit and firm acidity work in the same direction. The salty mineral note adds a distinctive touch, making the wine both characterful and easy to appreciate. It is precisely this combination that delivers strong value within its price category.
